I've been craving lemon cake for months now, but never really took the time to learn how to make it. This recipe has been sitting in my box for a little over a year, so I finally decided it was time to bake me some lemon cake.
Now let me tell you, I don't recomend making this cake if you have any kind of cut. No matter how little, please...just listen to me when I say DON'T. haha. But, if you must, please...wear a glove. I made the mistake of squeezing the lemons with a scratch on my finger, not fun. Not fun at all!
I came across this recipe while watching the Food Network one day and I remember drooling as I watched Ina pour the glaze over the warm cake. There was a bit of deja vu when I was pouring the glaze over my cake, but don't worry...this cake is 100% drool free :)
You can find this recipe here at the Food Network website. It's super easy to make and it comes out AMAZING!
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